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Cream of Cauliflower Soup
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Welcome to Recipe Matchmaker, Part 1. By Tanya Sichynsky Jocelyn Ramirez ... remarkable how easily the spoon goes into the cauliflower. To the point that it’s kind of unsettling.
Preparation: Break the rotisserie chicken into pieces and place in a large, heavy-bottomed soup pot. Add the chicken broth ...
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1. To make the soup, preheat the oven to 220°C. Spread the cauliflower florets evenly onto a lined baking tray and drizzle with olive oil. Roast for 15 minutes, or until they begin to brown, then toss ...
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While it can be spicy, the spiciness doesn’t linger too long and is cooled by the cauliflower. The addition of crunchy ...
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