Around the world, there are thousands of edible plant species—but you wouldn’t know it from looking at our diets.

To extend their usability, add a few drops of alcohol as a natural preservative. Storing your ink in sterilized jars and ...

Thinly sliced onions, soaked in water to tame their bite, are tossed with ripe tomatoes and green chili peppers. They're dressed in a zesty lemon juice and olive oil. This salad highlights the onion's ...

For example, Botswana and Namibia banned South African vegetable imports in December 2021. Botswana said the ban was meant to be good for local farmers and the economy. But it restricts free trade ...

African American cuisine is a testament to resilience and preserving cultural identity through food traditions that evolved ...

For example, Botswana and Namibia banned South African vegetable imports in December 2021. Structural poverty, governance failures and ethnic politics in some countries are barriers to national unity.

South Africa has a higher rate of young people engaging ... I interviewed are using community gardens to grow more than vegetables. They’re also nurturing social connections, creating economic ...

At the Follow Your Roots dinner in New York City, five Black chefs cooked with ingredients that define the African Diaspora.

With global uncertainty rising, South Africa should strengthen ties with key partners like China to boost economic resilience ...

Saleh’s a first-generation farmer in New York, a state that has been hemorrhaging farms and farmland over the last few ...

as well as meats and vegetables shipped transatlantically from various regions across the African diaspora. Aerial view of one section of Martha's International Market. Over the years, Martha’s ...