Auto-brewery syndrome produces symptoms of intoxication when ethanol produced by dysregulated gut microbiota exceeds the ...

Tariffs and trade are not side issues, but a central front in the battle against monopoly power—and for self-government.

Metabolic engineering, critical in modern biotechnology, focuses on employing microbial systems to produce valuable bioactive ...

Eventually, the team developed a special fermentation container that ... six times the amount of Fleming’s mold—the mass-production of antibiotics was finally possible. Penicillin has since ...

In 1919 their scientists pioneered mould fermentation production of citric acid from ... Allied force on D-Day [was] made by Pfizer”. Antibiotics marked the transition to the modern Pfizer.

Yoghurt has been a staple in human diets for centuries—and for good reason. This humble dairy product, made by fermenting milk with live bacteria, is far more than just a creamy snack or breakfast ...

Snacking has become part of everyday life for most Americans, with 94% of us grabbing at least one snack daily. Nearly half ...

However, the conventional chemical synthesis of antibiotic involves the use of a wide range of toxic chemicals and generates a large amount of waste during the production process. To address the ...

Food scientists evaluated 11 commercially available yeast strains to identify their strengths based on chemical analysis and sensory panel opinions. Most of the yeasts that were tested are strains ...

Brazil is the world's largest producer of soybeans and one of the reasons is the incorporation of bio-inputs, microorganisms ...

The global biochemical market size stood at USD 80.35 billion in 2024 and is predicted to exceed USD 220.66 billion by 2034, ...