The question of how Japanese people manage to maintain some of the lowest rates of heart disease in the world while consuming ...

Nutri-Grade labels, which are now found on drinks, will soon be seen on condiments, instant noodles and cooking oil.

It takes just a few minutes to mould the mixture around the skewers and best of all they do not take long to cook ...

The number of Asian grocery stores and supermarkets in the NC Triangle have grown significantly since the 1990s, reflecting ...

This easy recipe delivers the best garlic noodles with a perfect balance of garlic butter, soy sauce, and a hint of sweetness ...

Has TikTok got you worried you’re not eating enough protein to keep you healthy? Here’s how much you really need, and what ...

From salmon to yogurt, here's what fitness and health expert Denise Austin eats in a day to maintain a lean body.

Child food poverty has reached a critical tipping point globally – and Asia faces some of the most urgent challenges.

As Western fast food chains expand their reach and disposable incomes rise, more people across Asia are shifting away from ...

You are what you eat.” A powerful phrase that underscores a vital truth: the food we eat shapes our health and well-being. This World Health Day lets delve deeper into the crucial role nutrition plays ...