Khar is a unique Assamese dish ... to appreciate simplicity and community. As Assam steps into a new year with Bohag Bihu, these traditional delicacies continue to bring families together, keeping ...

The official Assam tourism website describes a typical well-balanced meal in the state to be made up of daal, leafy vegetables (xaak), fish (maas) meat (mangkho), khar (alkaline dish), sour dishes ...

Then comes the famous Assamese khar, but reimagined as a soup ... Reimagined in a modern avatar, the dish invites diners to engage with Assam’s everyday ingredients in new ways.