Celebrate Rongali Bihu with the traditional Til Pitha recipe. Follow the step-by-step guide and enjoy this dish symbolising ...

Bohag Bihu, the vibrant spring festival of Assam, is not just a visual and auditory delight; it's also a feast for the senses, particularly the taste buds. While the dances, songs, and festive ...

Bohag Bihu is one of the most significant Northeastern festivals. The week-long celebration celebrates the beginning of the ...

Chef Santa Sarmah, first runner-up at MasterChef India 2023 made this local favourite of the Assamese region – the Narakhinha Soup – for the Gaanth Pe Dhyan Cookbook: Lump-Free Recipes to Stir Up ...

Indian weddings are witnessing a culinary revolution, moving beyond traditional buffets to personalized menus. Couples are ...

Part of domesticity demands that the women feed their families and Kalita’s writing poetically details the recipes of several Assamese delicacies and it is in cooking that a woman truly excels.

Bohag Bihu, Assam’s vibrant spring festival, celebrates the Assamese New Year with dancing, singing, feasting, and traditional rituals. Rooted in tradition and seasonal simplicity, these recipes are a ...

Rooted in agrarian traditions, it is a time of joy, cultural performances, and feasting with family and friends. Traditional Assamese recipes take center stage during this time, showcasing the ...

If you love eating fish, then you have to try out this easy recipe of Masor Tenga (Fish Curry). this traditional Assamese dish can be easily made at home with very few and basic ingredients. Of course ...

The week-long celebration celebrates the beginning of the Assamese New Year with regional dishes, festive spread, and communal traditions. Read on to learn more about the food traditions and ...

These forgotten recipes, once central to local celebrations ... would flip two-three potatoes in the ready-to-poof-out charcoal. This birthed the iconic Assamese dish of Aloo Pitika, the “pitika” ...