How do you become the king of yams (Ezeji) in Igboland? It is by cultivating 20 barns of yams and more. An environmentalist, Dr Uchenna Onyeizu, who scaled this hurdle, has been crowned as the ...

After trying three different cooking methods, I found the best way to make a baked potato. The air fryer leaves the potato's interior perfectly cooked and the skin nice and crispy. I love that ...

Neither dish exists in Italy. And yet, both feel like home. Baked spaghetti was a fixture of my childhood, quietly omnipresent across the Midwest and South — never flashy, never fancy ...

Baked beans can be made richer and so much tastier if one extra ingredient is added and it is one that you may have never considered before. Baked beans are part of a staple British breakfast and ...

These **tender, melt-in-your-mouth yams** are slow-cooked in a luscious **butter, brown sugar, and warm spice glaze**, creating a silky, caramel-like coating that enhances their natural sweetness.

Use candied lemon slices to garnish cakes or cocktails. They also make tasty snacks. Katie Rosenhouse is a pastry chef and food writer with over 15 years of experience in the culinary arts. She's ...

Rub the cavity of the chicken with the rice wine and stuff with the ginger, scallions, cilantro sprigs, and star anise. Place the chicken, breast up, on a rack and brush the outside with the ...

Top each fig half with a piece of blue cheese. Break a small piece of candied almonds and put on top. Bake for 5 minutes or until cheese is melted. Immediately drizzle each fig with a little honey and ...