Baked potatoes are traditionally cooked in an oven, but if you want a perfectly fluffy and crispy baked potato in a fraction ...

Let's make baked potatoes, but this time we cook with our best ally: the air fryer. Crispy on the outside and super tender on ...

Forget French fries! These baked potatoes are crispy, tender, and packed with flavor, offering a healthier yet incredibly ...

Want a better, crispier baked potato? Make sure to ditch the aluminum foil before sticking it into the oven for a much more ...

As the chef Vishwesh Bhatt writes in his 2022 cookbook-memoir, “I Am From Here”: “Potatoes are the great equalizer for many cuisines.” Every culture has a baked potato. Which is to say, it ...

When making a baked potato, your choice of spud is key. For baking, you want the starchiest potato you can find, such as russets. “High-starch potatoes (often described as mealy) will generally ...

Shepherd’s pie is the quintessential mashed potato-topped casserole. Rosemary and thyme flavor the ground beef (or lamb!) filling in this recipe. It’s mixed with frozen veggies, then topped with a ...

While baked potatoes are a nice side dish, twice-baked potatoes can be considered an entire meal. How to bake a potato. You only need eight ingredients to make twice-baked potatoes.