Baked potatoes are traditionally cooked in an oven, but if you want a perfectly fluffy and crispy baked potato in a fraction ...

Let's make baked potatoes, but this time we cook with our best ally: the air fryer. Crispy on the outside and super tender on ...

Want a better, crispier baked potato? Make sure to ditch the aluminum foil before sticking it into the oven for a much more ...

Put your chef coat on and make this homemade restaurant-quality twice baked potatoes that are stuffed up with bacon and cheddar cheese. A twice baked potato is a baked potato that is hollowed out and ...

Turns out, the baked potato has always been big and great. In 1909, Hazen Titus, the dining car superintendent on the Northern Pacific Railway, had a vision: Having learned of a surplus of ...

Shepherd’s pie is the quintessential mashed potato-topped casserole. Rosemary and thyme flavor the ground beef (or lamb!) filling in this recipe. It’s mixed with frozen veggies, then topped with a ...

Baked potatoes are given a sheen of olive oil and cooked until fork tender. To make twice-baked potatoes, you scoop out the fluffy flesh, mix it with butter, sour cream, bacon and cheese and stuff ...

Have you ever eaten multiple baked potatoes in one sitting? I recently did, and I’m not ashamed to admit it. I can’t remember the last time I’d made or eaten a baked potato before last week ...