There is something about the smell of wet earth and the sound of rain that triggers a craving for hot, spicy, deep-fried ...

On the back of a Hondashi box, a powdered bonito stock base, is a recipe for shrimp fried rice. Here’s whether or not that recipe is worth trying.

Explore different types of bhajiya that you can enjoy with a warm cup of tea. From the earthy flavours of methi na gota to the sharp bite of kanda bhajiya, there’s something for everyone. These are ...

KARE11 Saturday RECIPE: Fried Rice from Cooks of Crocus Hill Karl Benson shows the KARE 11 Saturday team how to make this delicious staple of Asian cuisine.

Mark E. Potts is the senior editor for video at the Los Angeles Times. A native of Enid, Okla., Potts graduated from the University of Oklahoma with a master’s degree in broadcast journalism. He has ...

The Cooks of Crocus Hill visited KARE 11 Saturday to share a recipe for fried rice and a few tips to improve it.

For a meal-in-a-skillet, consider this Nigerian fried rice recipe. It's seasoned with curry powder, dried thyme and a handful of aromatics. Beef liver and an assortment of vegetables are classic ...

Try these amazing potato recipes! 1) Classic Potato Croquettes: Fluffy and buttery on the inside with a slight crunch on the outside, these breaded and deep-fried rolls are irresistible. Use potatoes ...

Celebrate Cinco de Mayo with crisp-fried shrimp tacos This recipe is easy enough for a weeknight, but special enough for a celebration.

Whether you want to make vegetarian, gluten-free or chicken fried rice, this endlessly customizable, super easy recipe is the perfect place to start.

Let’s make this delicious Iftar recipe that is perfect for Suhoor as well. Ramadan Mubarak!