Any home brewer will recognize the setup pictured above as a temperature controlled fermentation chamber ... yeasts want (which is usually in the low fifties). But the nice thing about using ...

It's obvious that low-alcohol beer and non-alcoholic beer are different from regular full-alcohol beer, but do you know how ...

They also detected a low-molecular-weight ... Selecting Yeast in Beer Brewing and Wine Making Humankind has benefited from fermentation products, but from the yeast's point of view, alcohol ...

Anything that has a fermentation process can have an alcoholic ... think of Greg's findings on the health effects of no or low-alcohol beers? Find out by listening here.

The Center for Beverage Innovation and Lafontaine Lab, including U of A researchers, evaluated 11 commercially available yeasts to identify their strengths based on chemical analysis and sensory panel ...

Take a look at BrewPi, a fermentation controller made with a Raspberry Pi. The project hacks control of a refrigerator and a light bulb into the pervue of a Raspberry Pi board. The RPi itself ...

"Faster fermentation can help brewers turn over tanks quicker, increasing throughput," Maust said. "That's a key operational advantage." While full-strength beer production often involves reusing ...