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Heat ghee in a pan, add besan, and roast on low heat until it turns golden brown and releases a nutty aroma (about 10-12 minutes). Stir continuously to avoid burning. In another pan, mix sugar and ...
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8 Indian Snacks NRIs Can't Stop Craving (And Still Smuggle in Suitcases)There is a special homesickness that emerges with the crunch of namkeen or the aroma of masala wafting from an open snack packet. For Indians living far from their homeland, Indian snacks signify more ...
Hanuman Jayanti 2025: Laddus are a must during Hanuman Jayanti bhog. Hanuman Jayanti is one of the major Hindu festivals celebrated with full devotion across India. The day marks the birth of Lord ...
Besan is a flour used in Indian cooking and skincare. In English, it’s known by a different name let’s find out what it is and how it’s used.
The brand makes better-for-you sweets and namkeen using real ingredients, just like homemade snacks. The company offers healthy food products like healthy snacks, sweets, seeds and nuts mixes, giving ...
Founded by Ganga Bishan Agarwal in 1937 as a retail sweets and namkeen shop in Bikaner, Rajasthan, Haldiram’s products are now sold in more than 80 countries. Haldiram’s share in India’s ...
Founded by Vidushi Kajaria, Mridula Kanoria and Shaurya Kanoria, Eat Better Co offers “better-for-you" sweets and namkeen. The brand claims to deliver over 200,000 orders monthly. With the latest ...
You have to majorly make this dish in two parts, Gatta and curry. In a mixing bowl, add one cup of gram flour (Besan), one tablespoon of crushed coriander seeds, one tablespoon of crushed Jeera, two ...
Besan barfi is a rich and aromatic sweet made with roasted gram flour, ghee, and sugar – perfect for offering as a Ram Navami prasad. Want to prepare a wholesome prasad dish? This one’s made ...
To make this simple face pack, you just need three ingredients: two tablespoons of besan (gram flour), half a teaspoon of turmeric, and two tablespoons of milk. This face pack will help in ...
It would not be wrong to say that besan (gram flour) plays an essential role in the Indian kitchen. While it adds an unforgettable taste to your meals, it also offers several health benefits.
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