L.A. Times readers reflect on the treasured cookbooks they lost in L.A. fires and the time-honored recipes they've memorized ...

Italians call fettuccine Alfredo "tourist food," but there is a dish they actually eat lurking behind the Americanized ...

José Andrés, the renowned chef and humanitarian who founded the nonprofit World Central Kitchen, joins TODAY to talk about ...

Not sure what cookbook to consult before starting on dinner? Take Alton Brown's advice and use this iconic best-seller for ...

Now, in The How Not to Age Cookbook ... New York Times best-selling author, founder of NutritionFacts, founding member and Fellow of the American College of Lifestyle Medicine, and internationally ...

Aside from the vast catalog of free on-demand movies and shows currently streaming on Pluto TV, their livestream channel ...

Love the smell of a dusty old tome? Looking for a page-turning best seller? Check out these new, used and independent shops.

I tried Ina Garten's outrageous brownies, Beatty's Chocolate Cake, and the dessert she said was so good it'd make grown men ...

If you feel overwhelmed by the sheer number of products available on Amazon, consider this your one-stop shopping guide.

Just in time for the release of her brand new cookbook Kwéyòl/Creole (Penguin Random House ... It really does make your food ...

Tavče gravče, which translates as “beans in a pan,” is a Macedonian classic. Traditionally, large dried white beans called ...