Photo Credit: Enrique Robledo The Turkey Cranberry sandwich is a local favorite ... City on the walls remind you of the inspiration behind their recipes. Regulars know to come early for the best ...

We recently chatted with Giada De Laurentiis following the release of her new cookbook, Super-Italian: More Than 110 ...

Rao's recipe calls for 2 cups each of breadcrumbs and water. This results in exceptionally tender and "fluffy" meatballs. Fry the meatballs in a skillet before simmering in sauce for best flavor. The ...

and nutty pecans form the mix of these umami-rich meatless meatballs. Make them vegan by swapping in a flax-based egg substitute. Food writer and recipe developer Melissa Clark shares a recipe for ...

It’s a one-pot wonder! Ever-popular spaghetti and meatballs, cooked together in one pan for a really speedy supper. Each serving provides 547 kcal, 35g protein, 68g carbohydrate (of which 12g ...

These clever vegetarian meatballs replace meat with kidney beans. Cook them in a smoky, herby tomato sauce and serve with plenty of crusty bread for dunking. Blend the kidney beans with the ...

Garlic bread would be a great addition, too. Learn how to make cowboy meatballs. These won't last long at dinner. Recipe Tips From The Southern Living Test Kitchen You can make these meatballs ahead ...

Or sign-in if you have an account. Make Alissa Timoshkina's spring picnic recipes for fennel and potato salad, rye, beet and beef meatballs and piroshki buns You can save this article by ...