A popular food staple in many parts of the world, one can rustle up a variety of recipes with the humble potato. Though the ...

Potatoes are like uncut diamonds among vegetables. They taste great when boiled, baked, or turned into fries. If you're ...

While not the traditional way to make potato salad for some, there's something special (or divisive) about a potato salad ...

The study also found that the type of meal mattered. If fried potatoes were eaten as part of a meal that was low in nutrients ...

A thorough boil should make a soft enough exterior ... I could go on about which potatoes suit which recipes, and I have, if you want the full discussion. Go for larger chunks of potato so that ...

This comforting classic tastes like a cozy baked potato in a bowl ... and hold together better when boiled. But this soup calls for starchier baking potatoes, since we want them to break down ...

I have a confession. Up until recently, I thought boiled potatoes in butter were the most uninspiring way to serve up a spud. Give me them fried, roasted, baked, mashed, dauphinoised or even ...