Potatoes Boulangere with Bacon. French classic dish with my spin. The perfect side dish for all your meals. Enjoy!

Place the line of pastry around the rim of the dish. Brush with a lightly beaten free-range egg and stick the pastry lid on ...

Heat oil in a pan on medium heat. Once oil is hot, add onion and ginger and cook for 2-3 minutes or till the onion is soft ...