The revolving door of restaurants in Damansara Utama welcomes its latest newcomer: Lŭ Damansara, which opened in December ...

1. Heat oven to 400 degrees with a rack in the center.

Ma Li Ya Virgin Chicken, a soy sauce chicken rice stall in Chinatown, is closing after 35 years, as its 75-year-old owner is ...

tofu and mushroom rice bowls for lunch or a quick tomato and ginger braised tofu for dinner – this versatile ingredient is turning every menu on its head and how! Whether you are going ...

A breakfast tofu scramble, tofu and mushroom rice bowls for lunch or a quick tomato and ginger braised tofu for dinner – this versatile ingredient is turning every menu on its head and how! Whether ...

Recipe collection If you’ve got the olive oil and a few other basics, we’ve got the bright, beaut Jessica Brook recipes to see you through the week without breaking a sweat. 10 recipes ...

Fry the tofu in two batches; after frying the first batch, start simmering the liquid in a 3-quart (2.8 litre) saucepan, then follow the recipe as written. Big Vegan Flavor cookbook. Nisha Vora ...

Melissa Clark’s meatball recipe is, as the name indicates, wholly versatile, and a reader favorite with five stars and over 4,000 reviews. Stuff leftovers into split hero rolls for sandwiches ...

IF YOU’RE WONDERING WHAT TO MAKE TODAY FOR DINNER, HOW ABOUT SOME BRAISED SHORT RIB? EXECUTIVE CHEF DANE BLOO KCRA 3'S Lisa Gonzales has an easy recipe from Dane Blom with The Grange Restaurant ...

In a recent YouTube video, Sarah Sullivan, creator of the popular channel “Sarah’s Vegan Kitchen,” shared a series of vegan tofu recipes designed to showcase the ingredient’s versatility and appeal.