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Beat in 1/3 cup dark rum on low speed until combined, about 1 minute. The batter will be thick. Transfer to the Bundt pan and spread into an even layer. Bake until a tester inserted into the center ...
Step 10: Heat Sugar, Butter And Rum In a small saucepan ... decrease the baking time by about 15 minutes, as a bundt pan will bake this cake faster than a loaf pan. If you're a fan of citrus ...
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Jamaican Chocolate Rum Cake
rum (Jamaican is best!), crispy bacon, both chocolate as well as peanut butter chips and a little water. This cake comes ...