Who knew cabbage could taste better than meat? This simple yet delicious recipe turns cabbage into a flavorful, satisfying ...

Spinach and cabbage are both versatile, nutrient-rich vegetables that work well in a variety of meals. They can be cooked ...

These covered dish dinner party recipe include everything from classic potato salads to marry me chicken casserole—and are ...

Try this viral spring roll salad with a creamy peanut sauce for a quick and easy vegan salad made in under 30 minutes.

The viral video has garnered over 1.5 million views. Internet reacts to the Thane vendor's Lays-packed frankies ...

Serve up fresh herbs, punchy sauces, smoky grilled meats, and comforting soups with dishes from Charles Phan, Andrea Nguyen, ...

Tandoori chicken is one of the world's most popular Indian dishes, thanks to the big flavor that comes from cooking the meat ...

OK, it’s true, I nearly burnt a pot making this family recipe of red beet horseradish so we would serve an Easter feast akin ...

Augustus Lutheran Church dinner features traditional Pennsylvania German recipes and raises money for missionary work.

From Portuguese malasadas to the classic Hawaiian plate lunch, the melting pot cuisine of the Hawaiian islands is the product ...

Add cabbage, tomatoes, tomato sauce, water, garlic, salt, and pepper and bring to a boil. Cover Dutch oven, reduce heat, and simmer until cabbage is tender, about 30 minutes. Serve hot and enjoy!

As spring rolls on, the capital is abloom with edible plants — if you know where to look, what to pluck and how to cook them.