Rusting is the most common problem folks face with cast iron, but it's also easily avoided. It's important to dry your cast ...

Cast iron and wrought iron fences have a similar look, but they also have key differences that impact their cost and durability. See how the two compare.

Yeti dropped the new 14-inch cast iron skillet, and it's the perfect size to cook virtually every meal over the campfire when ...

Tomatoes, wine and vinegar-based sauces, and citrus are a few foods that require special attention when using cast iron. If ...

Lodge reports that it’s not exclusively for use on cast iron skillets but can also be used on knives, utensils, and even grill grates, meaning you can restore a lot of your kitchen items and ...

The discovery of a cheap and simple, process for freeing cast iron from carbon has long been a subject of earnest inquiry on the part of scientific and practical men. Mr. John Heaton's process for ...

Learn more› By Lesley Stockton, Sharon Franke and Michael Sullivan A cast-iron skillet is great for everything from searing a T-bone or roasting a chicken to baking cornbread. And unlike Teflon ...

And the magic of taste makes it a pure art. The most common question about choosing the right cookware is, does cooking in cast iron utensils increase iron content in the body? Let us find out.

Knowing how to cook the perfect steak requires careful attention to detail, and an excellent heat ... However if you're ...