Food scientists evaluated 11 commercially available yeast strains to identify their strengths based on chemical analysis and sensory panel opinions. Most of the yeasts that were tested are strains ...

The owner of a Long Island brewery used his scuba diving skills to recover yeast from an 1886 shipwreck and make it part of ...

Yeast is a living organism that relies largely on the leavening process of bread, pizza dough, and many other baked foods.

Optical density values were maintained around 80 and viability at 88% at 72 hours elapsed fermentation time. Culture broth pH was well maintained at 5.0. We cultured yeast in an aerobic ...

There are many different types/strains of yeast, and the main ones typically found in the vineyard can only survive to feed the fermentation until the wine hits about 10-12% alcohol.

A hydrometer measures the mead density during and after fermentation. As the yeast converts sugar into ... There’s Elderberry (“Cheers to the fruit you’d rather drink than eat!”), ...

The firm is leveraging precision fermentation to produce what it calls “first-generation protein powders” for “second-generation alternative proteins” like meat, dairy and egg alternatives. Its “super ...

INTAKE, a South Korean food tech company using yeast-based precision fermentation to produce alternative proteins, has raised KRW 13.5 billion (US$9.2 million) in Series C funding. The round was led ...

Despite my aversion to concert chaos, I have respect for both the artistes, who brave the stage, and their die-hard fans, who turn these events into roaring successes. I’ve never been to a ...

My Chemical Romance are giving their seminal second record Three Cheers for Sweet Revenge a deluxe edition reissue featuring several previously unreleased live recordings. The reissue is set to ...