Preheat your oven to 175°C / 350°F (without the fan setting), and prepare a 9-inch / 23 cm brownie pan. Lightly grease the ...

The bottom brownie layer is rich and fudgy, and about as packed with chocolate as a brownie can get. The chocolate chip ...

Layers of buttery, oatmeal-laced shortbread, chocolate chips, pecans, and dulce de leche bake up into exquisitely chewy, decadent bar cookies. Over the years, Louis Lambert has fed a lot of ...

To give Easter eggs a glow-up, I’ve leaned into two recipes that have broken the internet: the Dubai chocolate bar and loaded cookies. For those who love nothing better than foil-wrapped ...

Nadiya’s chocolate cookie pie is made with cookie dough ‘pastry’ and filled with chocolate wafer bars, hazelnuts and chocolate spread. It’s not difficult to make but you will have to be ...