Chocolate Whipped Cream is a thick, creamy dessert and drink topping that tastes like chocolate ice cream. This flavored whipped cream only takes 4 ingredients and 5 minutes to prepare.

McDonald’s fans can now sip on an all-new Hershey’s Chocolate Chip Frappe, which combines the Mocha and Caramel Frappe bases ...

When it’s hot outside—or even when it’s not—homemade chocolate-covered ice cream hits every note of creamy, crunchy, and completely satisfying. This version uses a simple no-churn ice cream base and a ...

beat the heavy cream with the cinnamon and the remaining 1 tablespoon of sugar until softly whipped. Dollop the cream on the custards, sprinkle the chocolate shavings on the cream, and serve.

Top them each with a spoonful of whipped cream and dive into the deliciousness. “Made this twice, followed the recipe, but used only a good quality bittersweet chocolate. Rave reviews each time ...

Remove the bowl from the stand mixer and gently fold in whipped cream until combined. Pour the chocolate diplomat into the cooled pie shell. Smooth out with a spatula. Allow the cream to set for ...

Dollop it with a little (or a lot) of whipped cream and you’re set. “If it’s not messy and it doesn’t drip over the sides, it’s not a holiday hot chocolate —it’s just an average hot ...

Meanwhile, put the chocolate and butter in a large bowl. Add 6 tablespoons water to the sugar in a small saucepan, and bring to boil. Once boiling, pour over the chocolate-and-butter mixture ...

With the blender running on medium speed slowly pour in the cream/milk mix until fully incorporated & chocolate is melted ... Crème with a hearty dollop of whipped cream, some raspberries ...