A new study reveals a bright spot for shellfish populations in the northeast Pacific Ocean. Combining paleontological tools ...

A growing number of restaurants nationwide are participating in "Green Crab Week," a yearly initiative to promote the ...

Seafood, like salmon, clams, and oysters, is rich in nutrients like protein, healthy fats, vitamins, and minerals. Nutrients ...

Community science is a process by which anyone can contribute to a scientific investigation by being one of many individuals ...

If giant clams ingest the right algae species while swimming through the ocean as larvae, they develop a system of tube-like structures coated with these algae inside their body. These algae can turn ...

If giant clams ingest the right algae species while swimming through the ocean as larvae, they develop a system of tube-like structures coated with these algae inside their bodies.

One of those species is the giant clam, a beautiful mollusk species prized for its wavy shell structure and vibrantly colored mantle.

Vermont officials have confirmed the presence of the invasive golden clam in Lake Champlain, bringing the total count of aquatic, nonnative invasive species in the lake to 52.

SINGAPORE – One of Singapore’s three remaining giant clam species has not been recorded here in over 20 years, with one expert saying its “disappearance” could reflect the declining ...

The giant clam is now in danger of going extinct after its population plunged by more than 80% over the last century.

The giant clam, or Tridacna gigas, is the best-known species of giant clams. It is the world’s largest marine bivalve mollusk, a group of invertebrate animals with two-part shells. It can grow up to 4 ...

The giant clam, known for its colorful cape-like mantle, wavy shell and astonishing size, is in danger of going extinct after its population plunged by more than 80% over the last century, according ...