In Part 1 of this series examining local food systems, we explored the impact of federal funding stoppages on institutional purchasing power to the detriment of New Jersey’s farmers and consumers.

Janaki Fisher-Merritt estimates community-supported agriculture now accounts for half of all vegetables grown at his ...

How to build community resilience and spend locally on housing, food, money and more. Boulder Weekly ...

Conventional food production and distribution systems degrade the environment due to several aspects, like overuse of ...

The Trump administration is ending a program that helped districts and producers bring local food to Maine students.

Though the region is still not conducive to large-scale commercial agriculture, Allen said the landscape is suitable for ...

WRENSHALL — “Terroir” is a French term referring to environmental factors that affect a crop’s unique traits.

Challenge Unlimited and Soulcial Kitchen announce CSA program to expand healthy food access and inclusive employment opportunities in Alton.

“Anytime we have a project to do or community service, it's great to just collaborate.” At the heart of this transformative movement is their teacher, Jennifer Terrell. As both an agriculture teacher ...

Dan Zimmerli and his family own a Community Supported Agriculture operation near Waldorf called Cedar Crate Farm. They sell vegetables directly to consumers and sell them at the Farmers’ Market.

Jordan Braxton still remembers her first Pride celebration in St. Louis, when it was still a relatively small gathering of about 5,000 people asserting their identity, in a city where simply being ...