The insects can eat twice their body weight in sugary fruit without increasing their blood sugar. What’s going on in their ...

It's a surprisingly tricky question: the body's glycemic response to different foods varies based on individual genetics, microbiomes, hormonal fluctuations, and more. Because of that, providing ...

Research shows that the biological parents' genes affect the child's insulin function and capacity to regulate blood sugar levels and blood lipids in different ways. Such knowledge may be used to to ...

Researchers found the risk is heightened by both gestational diabetes​, which can develop during pregnancy, and pre-existing Type 2 diabetes.​ ...

Meghan Trainor is the queen of self-love anthems, but she struggles to feel confident in her skin sometimes, just like the ...

Food additive mixtures commonly found in diet drinks, soups, dairy desserts and sauces may slightly increase a person's risk ...

New research finds two clusters of additives are linked to a risk of type 2 diabetes, following a recent study warning nearly half of heart disease and stroke deaths are linked to consuming ...

Of the five clusters of additives, two were associated with a modest increase in a risk for diabetes, regardless of the ...

As a specialty registrar in paediatric dentistry, I’ve seen first-hand the pain children experience because of poor oral health. Tooth decay happens when teeth are damaged by acids produced by oral ...

The in-utero metabolic environment is now a widely researched and well established focus in the study of the developmental ...

Researchers reviewed data from more than 56 million pregnancies to examine the connection between diabetes and A.D.H.D., ...

Two significant programs that invested in research on diabetes, dementia, obesity and kidney disease have ended since the start of the Trump administration.