Dimples Diner in Visalia isn’t merely a restaurant—it’s a portal to a bygone era where comfort food ruled and every meal felt ...

MID-DAY: How did it feel to return to the MasterChef kitchen after your previous appearance in 2012? AUDRA MORRICE: THE first ...

Making your own bird feed is a cost-effective way to feed your garden birds, as you can batch cook throughout the season. And ...

Consumer Reports food safety experts put the Lunchly kits through the same battery of tests they used on Lunchables last year ...

School might be on the horizon, but there's still some summer sun left to enjoy. Whether you stay home and relax or head out for one more epic adventure, you and the family deserv ...

Bridal makeup needs to make you feel confident, comfortable, and camera-ready from the ceremony to the last dance. But ...

For the more robust pastas of Southern Italy, you’ll want durum wheat, which can be coarsely milled and sold as semolina flour, or Rinaldi’s preference, the finer-ground durum flour. Alberto Lucchetta ...

If you want great pasta but are short on time, these grocery store sauces provide the homemade flavor you're looking for ...

Find safe, dermatologist-approved sunscreens for daily use. Learn which ingredients to avoid and the best non-toxic formulas.

Choose from riverfront lodges and cottages, modern caravans, glamping pods, or riverside touring pitches in the beautiful ...

The thrill of competition never fades for host Tyler Florence as the show finds new ways to level up. We caught up with the chef, restaurateur and TV personality to preview some of the ‘jaw-dropping’ ...