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As food companies face pressure to eliminate artificial dyes, experts weigh in on the natural alternatives that could replace them.
Recipe Master on MSN2h
Healthy and Crunchy Apple-Fennel Slaw – A Fresh Twist on ColeslawDiscover a refreshing take on coleslaw with our Healthy and Crunchy Apple-Fennel Slaw, combining crisp apples and fennel for ...
Cooking With Nick on MSN8h
Tuscan Tomato and Basil Rice with Sausage: A Hearty Italian DelightLooking for a dish that’s rustic, flavorful, and full of Italian charm? This Tuscan Tomato and Basil Rice with Sausage i ...
On April 22, the Department of Health and Human Services and the Food and Drug Administration announced measures designed to ...
During a recent bout of seasonal allergies, I learned that nettle tea is a folk remedy for hay fever. That sparked my ...
One afternoon, when I was out of my favorite bottled dressing, I threw together a quick one with three ingredients I always ...
Clementine Haxby is a chef, recipe developer, nutritional advisor, and personal trainer. She shared three recipes from her ...
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