There are nights when we want to sit down to a rich, hearty meal and others when we prefer to graze on small plates. As the ...

New cookbooks are a bright spot in spring, and this year's crop is a bumper one.

“The Brown Derby Cookbook” by Robert Cobb and the staff of the Brown Derby restaurants. There are a few Los Angeles restaurants I daydream about traveling back in time for, and among the top ...

L.A. Times readers reflect on the treasured cookbooks they lost in L.A. fires and the time-honored recipes they've memorized ...

A version of this post originally appeared on April 21, 2025, in Eater and Punch’s newsletter Pre Shift, a biweekly ...

Food & Wine Best New Chef Roy Choi joined the Tinfoil Swans podcast to talk about his new cookbook "The Choi of Cooking," why ...

Roy Choi is a trailblazing chef, entrepreneur and author – best known for revolutionizing the L.A. food scene with his Kogi BBQ food truck. His cooking blends the flavors of his culture and the ...

Padma’s All American,' out Nov. 4, features both dishes from her own family and from communities she visited while traveling ...

Restaurant prices have been creeping upward in the last few years, and for many people, this means dining out has become a special indulgence. But what if you could enjoy your favorite restaurant dish ...

Fluffy potato gnocchi, zucchini parmigiana and tuna-caper pâté are all recipes that can be found in Cathy Whims' debut ...