Meat and poultry pasties made by a Michigan-based restaurant are the subject of an alert due to an egg allergen not written on the packaging.
The Food and Drug Administration said it was taking the action because studies found that the dye, also known as erythrosine, caused cancer in lab rats.
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Hosted on MSNHere Are 5 Of The Most Common Health Violations In RestaurantsCatching and calling out health violations in restaurants not only ensures food quality -- it can also save lives. Some ...
Reading, Muhlenberg Township and the rest of the county. Reading and Muhlenberg Township have their own food safety ...
That’s why it is important if you’re helping care for aging loved ones to be aware of the risks posed by winter weather and ...
As a consequence of joining up, Canadians would see regulations and rules put in place by the European parliament. Critics have argued that the EU has onerous regulations on all sorts of economic ...
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