Rather than a particular style of cooking – though cooking meat over coals is a national pastime – Cape Town is all about ...

the beloved chocolate treat may become a rare luxury in the future. Founded in 1996, iAfrica stands as one of South Africa's most enduring portals. In 2018, Africa.com acquired iAfrica ...

A disease called black pod rot is attacking cacao pods, damaging crops and putting the global chocolate supply at risk. The disease, caused by an organism that shrivels cacao pods and destroys the ...

But the reality is that chocolate is becoming more expensive for everyone—from farmers to consumers. West Africa, which produces about 70% of the world’s cocoa, has been hit hard by extreme ...

He was reported missing to the police, and a case has been opened. Farm Sanctuary SA, based in Franschhoek, is renowned for Pigcasso, a painting pig who was saved in 2016 from ‘an intensive ...

It’s hard to imagine a world without chocolate. Particularly around Valentine's Day, when one can find neatly stacked boxes in local grocery stores, many stamped with a notice that the product is ...

Khaleda Zia, BNP chairperson, has been acquitted in the Niko graft case by a Dhaka court, following other corruption case acquittals. This clears her to participate in upcoming elections. The case ...

Getting chocolate off the shelves will soon cost more due to rising production costs. Cacao farmers in West Africa are ...

When Ali Fakhro lays out a row of pistachio-filled chocolate bars in the morning at his bakery in Berlin, he knows they will be gone in a matter of hours. Inspired by the viral success of the ...

From misty rainforests to mountainous national parks to cities brimming with culture, both Central America and South America boast a variety of destinations that appeal to all types of travelers.

La Petite Ferme in Franschhoek invites guests to indulge in an exclusive Chef’s Table evening that promises a unique culinary adventure. On 6th March, Chef Lance Peters will present "Botanical Feast," ...