Tips and hacks on foods you didn't know you could freeze and other ways you can cut down on food waste and save money.

Discover how a strategic freezing technique can actually enhance the bioavailability of nutrients in everyday greens, making ...

Frozen foods that have thawed but still contain ice crystals are generally safe to eat, the USDA says. Additionally, some ...

Heat the oven to 350 degrees. Combine the onions, oil, parsley, mustard and cayenne pepper. Season with salt and pepper. Stir to combine. Top with cheddar and mozzarella. Transfer to the oven and bake ...

If you have a cheese drawer in your refrigerator, use it. Otherwise the crisper of your fridge is optimal to protect your ...

Fondant has a reputation for being difficult to work with, especially if it's been refrigerated. But you can (and sometimes ...

Find out how your favorite restaurant, convenience store and other food establishments in Jefferson County are performing on ...

The ideal fridge temperature is between 35 and 40°F to keep food from spoiling and to prevent wasting energy.Monitor your ...

While it might be convenient, learn how storing your eggs in the wrong spot in your refrigerator can shorten their shelf life ...

This is a red flag that can point to several issues—like a faulty drain plug, a poorly installed oil filter, or a damaged oil pan or gasket. Overfilling the oil could’ve made things even worse.

Here’s how it works. Good refrigerator sales can be tricky to find, especially when you're searching for deals on some of the best refrigerators. Fortunately, we're here to help. We're rounding ...

Our survey of nearly 4,604 fridge freezer owners revealed the three most common faults. 1. Build-up of ice in the frost-free freezer (11% of all faults) This issue can sometimes be caused by a torn or ...