University of Oregon researchers have uncovered a molecule produced by yeast living on human skin that showed potent ...

New research from The University of Texas at Arlington and the U.S. Department of Agriculture demonstrates how mathematical ...

Global warming has made it easier for bacteria and other germs to contaminate the food supply, and this little-discussed ...

A study published in Applied and Environmental Microbiology has identified Bacillus velezensis, a bacterial agent commonly ...

Cucumbers contaminated with Salmonella Typhimurium caused a multi-state outbreak of foodborne illness in the U.S. in 2024. Source ...

There are many different conditions that are recognized as mental illnesses. The more common types include: Other diseases or conditions, including various sleep-related problems and many forms of ...

Foodborne illness may be on the rise. Lauren is an award-winning registered dietitian, three-time book author, freelance writer, and speaker who prides herself on sharing evidence-based nutrition ...

Toby Amidor, MS, RD, CDN, registered dietitian and author of Health Shots, suggests that we may be seeing an uptick in cases of foodborne illness not because more people are falling ill ...

Proper storage and handling of meat can prevent bacteria from spreading, reducing the risk of foodborne illnesses. These illnesses, caused by bacteria, viruses, parasites or chemical contamination, ...

coli, which can cause serious illness. According to Health.com, food recalls such as this one aim to prevent possible foodborne illnesses. The agency's recall report did not state specific ...

The new lab will dramatically expand that capacity to around 400,000 tests per year to detect contagious diseases, foodborne illnesses and other health threats. President Donald Trump’s cuts ...

You could also transfer the bacteria onto high-touch surfaces, such as kitchen counters or utensils, which could spread the illness to others. “You risk salmonella contamination and infection with ...