This week, we chat to Isaac Ball, chef at Nancarrow Farm, Cornwall. For a cheap meal I go to... Institute in St Agnes. The most amazing freshly prepared sandwiches in a really surprising little café.

This is the second restaurant closing at the mall this year.

Many young people have written to the ABC with a similar story: they feel like they did everything "right" but will never achieve what previous generations did. It's a story that defined the past ...