German Cheese Spaetzle (Käsespätzle) is a comforting dish made with soft, homemade spaetzle noodles layered with rich, melted cheese and topped with crispy caramelized onions.

When you first think of German cuisine, you likely don't imagine pasta. However, egg noodles called spätzle are actually a favorite in the Southwest regions of the country. Traditionally handmade ...