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Fluffy potato gnocchi, zucchini parmigiana and tuna-caper pâté are all recipes that can be found in Cathy Whims' debut ...
Roy Choi is a trailblazing chef, entrepreneur and author – best known for revolutionizing the L.A. food scene with his Kogi BBQ food truck. His cooking blends the flavors of his culture and the ...
L.A. Times readers reflect on the treasured cookbooks they lost in L.A. fires and the time-honored recipes they've memorized ...
The celebrated Nashville chef Arnold Myint is releasing his first-ever cookbook, which blends the flavors of Thai cuisine ...
A version of this post originally appeared on April 21, 2025, in Eater and Punch’s newsletter Pre Shift, a biweekly ...