I found this irresistible recipe on ChefManiac, and it’s too delicious not to share! The addition of cream cheese elevates the traditional green bean casserole to a whole new level of indulgence.

While Campbell’s Green Bean Casserole is a side dish you may ... You can stir in 1/2 cup of shredded cheddar cheese to make this recipe even richer and perfect for cheese lovers.

Add the remaining thawed frozen green beans. Transfer the creamy beans to a casserole dish. Top with crispy onions. Bake until golden brown on top. Let sit to cool and set before serving.