Bangkok is buzzing with matcha magic! From its rich umami flavor – a perfect balance of sweet, sour, salty, and bitter ...

Because nothing, and I mean nothing, is grander than a slab of layer cake. Psychologically, I think this is because unlike pie or an ice cream sundae ... flavor of Thai tea.Credit ...

I’m certain that this week, as the snow falls and the Rideau Canal Skateway opens, the treat you need is an ice cream ...

Whether your speed is more tray-and-tongs Chinatown bakery, or trompe l'oeil corn mousse at a Korean patisserie, you'll find ...

Lady Wong’s Southeast Asian-inspired pastries include Matcha Pandan Mille Crêpes cakes and seasonal mooncakes, while Bánh by Lauren’s Vietnamese-French confections include chiffon cakes in Vietnamese ...

Humble has created a dedicated salted butter ice-cream using CopperTree Farms cultured butter that you can sub in. Asian bakeries are also on the bun wagon, with flavours that stretch from yuzu ...

Afternoon tea ... yuzu; Beetroot and cheese mousse tartlets; Chor phraka krong; and Cheese croquettes. Savour the sweetness of Koji amazake, Sakura genmaicha, Strawberry sakura marble cake ...

No longer limited to just being consumed as a beverage, matcha powder is liberally lending itself to savoury dishes.

Da OG Tostada layers a creamy blue crab tobiko spread with ceviche and avocado, while the aquachile features raw shrimp bathed in a lime-spiked green sauce ... rocky road ice cream for dessert.

New to this map in 2025: Midden, Mark Olive’s Indigenous restaurant at the Opera House; spice-fragrant tea joint Ambi ... whipped coconut cream, fruity sorbet, shredded green mango, and ...

The most quintessential of English customs, the concept of high tea originated ... the Ondeh Ondeh Cake, adorned with coconut and rich Gula Melaka, the Bubur Cha Cha Panna Cotta, topped with a light ...