Now that Spam is popular again—it’s popping up on everything from TikTok cooking demos to five-star tasting menus—it seems ...

We've got strong opinions around here about snacks and there are certain snacks that Mashed writers are can't get behind and ...

Finally, miso soup is the last thing to never order at a sushi restaurant, per Chef Julian. "There are pre-made miso soups at the store that taste just as good. A lot of times, restaurants don't even ...

One of the three who are running the new Oba Sushi, includes Suputchanole "Pinky" Ham Chun, who worked at the former Khao ...

KURUKURU SUSHI KURUKURU SUSHI The KuruKuru Sushi restaurant in Aiea is closing after 22 years, resulting in the loss of 20 jobs, according to state filings. Ginshari Inc. of Honolulu filed notice with ...

The best documentary of all time? Making the case for Jiro Dreams of Sushi, about a master sushi chef's relentless pursuit of ...

After more than two decades in business, a sushi hotspot in Aiea is saying “aloha.” Kuru Kuru Sushi will serve its last ...

Baltimore Peninsula, a major waterfront development project in Baltimore, has secured a new retail tenant - Shinkansen Sushi, ...

The Great Neck Plaza Board of Trustees approved the business’ conditional use permit on Feb. 19, bringing them one step closer to opening.

The partners at Perilla Fare in the West Loop have been busy. They opened Perilla Steakhouse downtown last summer and now ...

U.S. tourists visiting Japan would have paid a small fortune – close to $500 – for a 50,000 yen omakase meal at a high-end ...