Some studies suggest that moderate consumption of Guinness could have a positive effect on heart health. One study even found ...

Ordering a Guinness on draft takes longer than most other beers. Part of the reason is the gas used to carbonate it — nitrogen. William Lee, a professor of Industrial Mathematics at the ...

In the past few decades, Guinness revolutionized both draft beer systems and how stouts are canned. The key? Nitrogen, and a modified ping pong ball. Amelia Schwartz is a Brooklyn-based writer and ...

According to Bamforth, for more than half a century, Guinness has put nitrogen gas into its beer at the packaging stage, which gives smaller, more stable bubbles and delivers a more luscious ...