Eataly, the large-scale Italian marketplace and food hall that combines retail, dining, and educational spaces to spotlight ...

While finding a particular recipe online serves a quick purpose, flipping through a truly excellent cookbook has a magic all its own. Another Italian cookbook—I know. But trust me, you’ll want ...

The late Marcella Hazan was a powerhouse of Italian cuisine in the 80s, 90s and beyond. This new documentary reflects on her ...

Even though Tutore Italian Cooking School, which opened in April 2023 in Avondale, had found its niche, the owners have ...

Heavenly Chicken! Father Paul Jussen shares his secret family recipe. His family owned and operated Time Deli in San Jose ...

While Italy is beautiful, full of culture, art and food, you don’t need to trek to Europe to learn how to incorporate more authentic Italian flavors into your cooking. Eataly, the large-scale ...

Supper with Zia P" is a combination cooking class and intimate dining experience, where tradition and storytelling make ...

Fluffy potato gnocchi, zucchini parmigiana and tuna-caper pâté are all recipes that can be found in Cathy Whims' debut ...

He's a native Chicagoan and has been with Eater since 2014. Even though Tutore Italian Cooking School, which opened in April 2023 in Avondale, had found its niche, the owners have decided to close ...

Italians call fettuccine Alfredo "tourist food," but there is a dish they actually eat lurking behind the Americanized ...