Lab-grown meat is made by growing animal cells in a controlled environment outside of the body of a living animal.

Is fake meat as eco-friendly as it claims to be? While it cuts down on emissions and land use, production still has an environmental cost. Here’s the real impact of plant-based and lab-grown meat.

The use of terms like 'beef' or 'salmon' on cultivated meat packaging labels helps – not hinders – consumer understanding, ...

Tennessee's new law requires clear labeling for lab-grown meat products, prohibiting them from being labeled as "meat." ...