A bill banning lab-grown meat from Nebraska advanced Tuesday to its final round in the Legislature after a failed attempt to ...

By bypassing the need for large-scale animal agriculture, lab-grown meat has the potential to significantly reduce the industry’s environmental footprint. Furthermore, it can be produced under ...

If Easter seems the wrong time to mention that lab-grown meat may one day replace our souvla-piled plates on Cyprus’ great meat-eating day, we have to prepare ourselves for the possibility.

Senator Megan Hunt supports AM882, an amendment promoting clear labeling over bans on lab-grown meat. She argues LB246 is fear-based and harms Nebraska’s innovation potential. Hunt emphasizes ...

Amendment 882 requires the strict labeling of lab grown meat, plant based meat and insect meat. If these products are not ...

Researchers are growing the food of the future in this laboratory: meat that uses kelp as an alternative to animal-based ingredients.

Weighing in at about a third of an ounce, the artificial chicken muscle is a small bite, but is believed to be the world’s largest chunk of lab-grown meat. The scientists developed a bioreactor ...

Weighing in at about a third of an ounce, the artificial chicken muscle is a small bite, but is believed to be the world’s largest chunk of lab-grown meat. The scientists developed a bioreactor ...

TOKYO — Researchers in Japan believe they have produced the largest piece of lab-grown chicken to date, potentially paving the way for cuts of cultivated meat even bigger than chicken-nugget size.