However, it is in West Africa that the beans are most prevalent, which explains the logic behind why they are found in the ...

More accessible than tripe, but still foreign to some U.S. foodies are lamb and mutton, which are two names for meat that comes from sheep. Lamb is a classic part of the Easter dinner menu in some ...

Finding value in a market is easy in times of tough seasons as breeding stock prices suffer. And such a scenario is playing ...

A new study has found a clucking scary link between chicken consumption, overall mortality, and gastrointestinal cancer — and ...

Approvals have been granted for 17 additional Australian mutton, lamb and goatmeat export establishments to access the China ...

Merino lamb and mutton prices have taken a leap this week, with most Ballarat lambs staying in Victoria for processing.

Not as young and delicate as lamb, not as mature and musky as mutton, hogget offers something more complex: the richness of flavour, the layering of fat, the patience of time. “With hogget ...

Ovine meat exports (lamb and mutton) are up by 300% over the same 20-year period, with strong growth to traditional markets in North Africa and the Mideast. The Australian government hopes that ...

Traditional Easter dinners run the gamut from country ham, pork roast, roast chicken to lamb, but advanced planning is needed to find that special cut of meat.

China has granted access to more Australian lamb and mutton as it looks for other markets during the trade war with US President Donald Trump. Ten Australian abattoirs have been given approval to ...

Enjoy lamb all you like (when in season, which isn’t Easter), hogget too. But try not to ignore mutton. Cornish Cull Yaw offers a rich, deep and instense flavour, and an earthiness rarely found ...