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Mashed Potatoes and Meatballs
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Heat the meatballs over medium heat until boiling. Cover, reduce the heat to medium-low, and simmer until the rice is tender ...
Pour into pan; cook 5–6 more minutes, stirring occasionally, or until sauce is thick and meatballs are 165°F. Serve over mashed potatoes.
The Hairy Bikers’ meatballs are a winner for a mid-week supper. Mashed potatoes and peas make the perfect accompaniment. Place the beef and pork mince in a large bowl and add the onion ...
Transfer to an ovenproof serving dish. Turn off the oven and return the meatballs to the oven to keep warm. To make the mashed potato, bring a large saucepan of salted water to the boil and cook ...
The sauce is what makes these meatballs stand out. We especially like them served on a bed of mashed potatoes with the ...