In a sauté pan on medium-low heat, add oil, onion, garlic, and mushrooms. Combine and stir with spatula. Once mushrooms start to brown, add Worcestershire sauce. Stir with spatula. After cooking for ...

Aiming to increase your protein intake? These high-protein pasta recipes, including chicken francese pasta and lentil ...

As interest in fungi-based products grows across the CPG space, researchers from Australian-based nutrition and research firm ...

The vegan burger made with lentils, mushrooms, and oats represents a qualitative leap in this evolution. Lentils, a source of plant-based protein, iron, and fiber, join forces with mushrooms ...

Morning Live ...

In recognition of today’s National Animal Advocacy Day, it’s an important time to reflect on the kindness of mankind and how ...

Bon appetit! May offers a preview of BJ Lieberman's next venture, new menus at Veritas and Comune and a new dish from Avishar ...

Looking for a way to celebrate this Cico de Mayo? Here’s are 5 places to fiesta on May 5. Why celebrate for just one day when ...

Add carrots, and mushroom and fry further 5 minutes ... Stir well and bring to a gentle simmer. Next, add the lentils into the same pan. Add lots of seasoning and then bring the pan to the ...