Preheat the oven to 400°F. In an 8 or 9-inch cast iron or other oven-safe skillet, melt the butter over medium heat. Stir in ...

Dr. Sanjay Gupta examines the impact and health benefits of different cooking oils. Dr. Jessica Shepherd, chief medical ...

This recipe for pork carnitas ... When you're ready to roast, preheat the oven to 425. Add oil and seasonings of your choosing to the potatoes and give it a mix. Roast for 20-25 minutes, until ...

Celebrate Easter with these healthy and delicious recipes. You'll find inspiration for breakfast, main courses, dessert and ...

Oven Roasted Baby Potatoes… would you have believed making such an easy side dish like this used to scare me. Thankfully ...

Roast potatoes are the most loved dish at any roast dinner, but just throwing them in the oven will not give them that crispy golden skin that everybody loves. Daniela, a cook and founder of My ...

Potatoes can truly make or break an Easter Sunday roast ... His recipe serves around four to six people, but isn't suitable for vegetarians or vegans. 1. Preheat your oven to 200°C or gas ...

At Greens, a vegetarian restaurant in San Francisco, Executive Chef Katie Reicher waits eagerly each year for the potaotes to ...

SUNDAY (Family) -- Keep family day simple with your own roast turkey breast. Pair it with these oven-roasted sweet potatoes and onions ... tortellini soup (see recipe). Add a lettuce wedge ...

and advised that you turn the oven down to 200 and put them back in for 15 to 20 minutes to "get them golden all the way around". When they're done, you'll have the most perfect roast potatoes ...

Simply throwing your potatoes in the oven ... red potato, which have difficulty getting crisp and soon turn soft. Russets get the crispiest crusts and turn a pale golden brown, while Yukon golds ...

This beef tri-tip roast is tender, juicy, and packed with bold flavor from garlic and rosemary. Roasted alongside vibrant bell peppers, onions, and red potatoes, it’s a complete one-pan meal ...