For some, only regular ice cream will do. In this case, portion control is needed. But for those times when you simply must ...

The celebrated Nashville chef Arnold Myint is releasing his first-ever cookbook, which blends the flavors of Thai cuisine ...

Mayonnaise is to a sandwich what peanut butter is to jelly. They just belong together: Imagine a BLT without a creamy doodle on top of that slice of sun-ripened tomato, ...

Celebrate Easter with chocolate eggs that can be tailored to fit any nutritional needs – they’re naturally zero sugar and ...

MANILA, Philippines — Well-known Filipino food advocate and Philippine Culinary Heritage Movement founder and president Chef Jam Melchor recently launched his cookbook, "Kayumanggi: A ...

Tom and Rachel Sullivan, authors of “Honey, What Do We Got?: A Week-by-Week Pregnancy Cookbook,” are firm believers in the transformative power of food. Tom and Rachel joined WGN News on ...

Homemade peanut butter eggs are an Easter tradition in central Pa. There’s something about the combination of peanut butter and chocolate everyone loves. The candies, with their sweet peanut ...

Peanut butter and bananas are a staple combination ... On her website, Nigella shared that the recipe originally came from the cookbook ‘Are You Hungry Tonight?’, a collection of Elvis Presley ...

His encouraged him to stamp the words "Butter Fingers" on his wedge. McCarty said he hasn't dropped his wedge since.

(NEXSTAR) – Nearly a ton of salted butter is being recalled because, according to the U.S. Food and Drug Administration, the product is “contaminated with elevated levels of coliform,” a ...

She regularly appears on CBS News 24/7 to discuss her reporting. Cabot Creamery butter parent company Agri-Mark is recalling more than 1,700 pounds of a butter product over concerns that it could ...