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Thanksgiving is all about the turkey, Christmas is up for debate (are you a ham, turkey or prime rib family?), but when Easter rolls around, ham is at the center of many tables. The rich, smoky meat ...

If you want to make delicious pork carnitas at home but you don't know which cuts to choose, here's what you should do ...

If you have a hankering for traditional Mexican pozole soup, you need to make sure you're grabbing a specific pork cut ...

See also: Sainsbury’s aims for ‘net-zero’ pork range by 2030 Rob Mutimer, chairman of the National Pig Association, said: “We have seen some fairly major disruption for the German market ...

An optimistic outlook is to be taken within the UK’s pig industry in 2025, as global trade dynamics and a stable supply open up to potential new opportunities for the pork industry, with consumer ...

The cut should go just deep enough to pierce the packaging. Then, squeeze both sides of the packaging over a plate, bowl or skillet to remove the meat. Tubed meat and ground beef are great in ...

But the agency’s longer-term plan is much more consequential: enacting a rule that will allow all pig and chicken slaughterhouses ... animals or pieces of meat they cut up per minute.

The nonprofit Citizens Against Government Waste has published a collection of pork barrel spending every year since 1991. The book features lawmakers from both sides who the authors say are ...

A team of Japanese scientists have created chunks of lab-grown chicken - in a "breakthrough" experts say could pave the way for the creation of larger cuts of meat. In the quest to cultivate meat ...