Beans: Navy beans are the best choice for baked beans because they have a mild flavor and tender, creamy texture, but great ...

Get ready for a taste of true Southern comfort with this incredible Pinto Beans & Ham Hocks recipe! This hearty, flavorful ...

How to Season Pinto Beans First, let’s chat about what you’ll need to flavor your big pot of beans. Most people will use a ham hock, leftover ham bone, smoked turkey wing or leg, etc.

Pinto beans also contain some of the same anti-inflammatory and antioxidant compounds as black beans, including catechin, kaempferol and quercetin, Derocha explains. Cooking and prep matter.

Werner says pinto beans are native to North and Central America. "Pintos have a slightly nutty, creamy texture when cooked," Werner adds. Canned and dry pinto beans are available at the grocery store.